Tag: veganathletes athletes go vegan

No-Bake Chewy Granola Bars

No-Bake Chewy Granola Bars

Credit to Bowl of Delicious Ingredients 1/4 cup coconut oil or butter 1/4 cup honey or other sweetener, such as molasses, agave, etc. 1/4 teaspoon salt other spices/flavors I used 1 teaspoon vanilla extract, 1/2 teaspoon cardamom, 1/4 teaspoon cinnamon, and a pinch of nutmeg […]

45-Year-Old ‘Junk Food Vegan’ Changes Lifestyle And Transforms Body And Mind

45-Year-Old ‘Junk Food Vegan’ Changes Lifestyle And Transforms Body And Mind

According to Plant Based News, a former corporate worker transformed his mindset and his physical health after ditching his ‘junk food vegan‘ ways. Ben Raue, 45, from Chicago decided to embark on a 90-day health and fitness transformation, using a plant-based diet and vegan supplements […]

Is Orthorexia a Real Eating Disorder?

Is Orthorexia a Real Eating Disorder?

Video by NutritionFacts

Vegan Ricotta Cheese

Vegan Ricotta Cheese

Credit to Pasta Based Ingredients 1 cup slivered almonds 3.5 ounces extra-firm tofu (1/4 of a 14 oz block – pressed) 1/4 cup unsweetened soy milk 4 tablespoons unsweetened non-dairy yogurt (we used So Delicious Dairy Free Coconut Milk Yogurt) 1 clove fresh garlic 2 […]

Jesus Gets a Vegan Makeover in New Joaquin Phoenix Movie

Jesus Gets a Vegan Makeover in New Joaquin Phoenix Movie

According to Livekindly Could Jesus be vegan? He might be in the upcoming film “Mary Magdalene,” in which he is portrayed by vegan actor Joaquin Phoenix. Phoenix appears in the film alongside fellow vegan actor and Phoenix’s partner, Rooney Mara, who plays Mary Magdalene, a […]

22-Year-Old Vegan Becomes Youngest Indian on Forbes Asia 30 Under 30 List

22-Year-Old Vegan Becomes Youngest Indian on Forbes Asia 30 Under 30 List

VegNews revealed that Vegan entrepreneur Abhay Rangan recently became the youngest Indian entrepreneur to be named on this year’s Forbes Asia 30 under 30 list. In 2016, the 22-year-old founded vegan brand Goodmylk, a vegan company that offers home delivery of products such as plant-based milk, butter, and curd. “It’s exciting to see that there is recognition for the work we’ve set out to do—making plant-based food affordable and accessible in India,” Rangan posted on Instagram. “I am overwhelmed with gratitude today. Every single mentor, vendor, team member, investor, family member, customer, and well-wisher, this is for you. True success is when we are able to take on dairy at scale and win.” During the early stages of the business, Rangan rode for miles on his electric scooter to deliver his vegan products—which he made with his mother inside their home kitchen across Bangalore. In 2018, Rangan secured $400,000 in investment capital to grow his business. “I find it silly when people say you have to give something up to be vegan. I haven’t given anything up. I’ve only replaced some things with better things,” Rangan captioned an Instagram photo of himself wearing a stylish faux-leather jacket. “If anything, I’ve only gained—gained a purpose, gained a lifestyle where I get to make our world a better place, and gained a community where I feel home.”

The Ultimate Vegan Breakfast Burrito

The Ultimate Vegan Breakfast Burrito

Credit to Lauren Caris Cooks Ingredients Other Ingredients 4 wholewheat wraps 1 Green Bell Pepper 7-8 Cherry Tomatoes 1 Avocado Fresh Spinach Salsa Scrambled Chickpeas 1 can (14ov/400g) chickpeas drained and rinsed 1/4 tsp Garlic Powder 1/2 tsp Ground Cumin 1/4 tsp Chilli Powder 1/4 […]