Masterful Vegan Products as Chickpea-Based Burgers at Home Using These 8 Ingredients
Let me introduce you personally invented Macedonian Home Made Vegan Cheese Burger who has really nice and crunchy but decent flavor. This vegan product is one of the popular on the vegan market and in vegans products stores.
Has a meaty texture and tastes smoky like meat, like an overcooked meat patty.
Enjoy the vegan Macedonian barbeque.
Homemade Chickpea Vegan Cheese Burger
1. 1 cup (100 g) marinated chickpea.
2. 4 oz (112 g) boiled red lens.
3. 2 tablespoons olive oil.
4. 2 tablespoons flax seed.
5. 1 yellow onion, diced.
6. 2 cloves garlic, minced.
7. 1 teaspoon salt.
8. 1 cup (100 g) grated vegan cheese.